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From The Album Play album. Mandolay - EP Freeland 2 listeners. Artist images 8 more. Like his record label, Marine Parade, he is a resident of Brighton.
As a producer, he formed half of Tsunami One with Kevin Beber, and released a solo album as Freeland; as a DJ he operates solo under his own full name. By Adam was a considerable… read more. As a producer, he formed half of Tsunami One… read more.
As a producer, he formed half of Tsunami One with Kevin Beber, and released a solo album a… read more. Similar Artists Play all. Trending Tracks 1. Features Exploring the local sounds and scenes at Noise Pop Fest. Albums of the latest and loved, and the ones to look out for discover By okspud1 15 Feb , am.
Friday 28 August Saturday 29 August Sunday 30 August Monday 31 August Tuesday 1 September Wednesday 2 September Thursday 3 September Friday 4 September Saturday 5 September Sunday 6 September Monday 7 September Tuesday 8 September Wednesday 9 September Thursday 10 September Friday 11 September Saturday 12 September Sunday 13 September Monday 14 September Tuesday 15 September Wednesday 16 September Thursday 17 September Friday 18 September Saturday 19 September Sunday 20 September Monday 21 September I will then spend anywhere from hours mixing the record and doing revisions for each of my artists.
A: I enjoy a lot of work from artist like T-Pain and Tory Lanez who really know how to layer vocals and create a different type of sound. I also am inspired by a lot of pop music like Camilla Cabello and Trey Songz because of how clean and full each record feels.
Thanks to UA we have hundreds of different plugins that sound like the analog models that we can use at any time. A: I bring a creative environment where any artists can step in and feel relaxed and vibe to their work. I like to make sure I'm in touch with the emotions and vision of every person I work with so that we are creatively in the same space.
I think the most important asset I bring, besides my professionalism, would be my ability to connect with the people I work with. A: My strongest skill would have to be my ability to capture great performances. Sometimes an artists needs to know that they can experiment and the best things they do are being saved and captured properly. These 3 genres are my favorite and I have spent hundreds of house working in all of them.
A: Make sure to use side-chaining when mixing a kick and A lot of producers don't know this trick and it really helps you kick cut through the low end. All these artists inspire me daily. Q: If you were on a desert island and could take just 5 pieces of gear, what would they be? A: My only advice is to invest in your craft and respect the art form. We as engineers work hard to make records that sound incredible if hire us and we will make sure to take care of you.
A: I would recommend Blendworks and my good friend Daniel Sardi. One of my mentors and a phenomenal engineer. A: I like to show up to sessions about 30 minuets before to setup and get into a vibe by listening to some music similar to what I'll be working.
I usually setup lights for the room and make sure my clients will have water and coffee. Then I meet up with my clients and bring them into the studio and have them settle in before they send me instrumentals. I always make sure to have the recording booth ready for whenever the artist is ready to jump in. A: My style really depends on the genre. The scale length is typically around 42 cm The double strings accommodate a sustaining technique called tremolando , a rapid alternation of the plectrum on a single course of strings.
The mandola is commonly used in folk music —particularly Italian folk music. It is sometimes played in Irish traditional music , but the instruments octave mandolin , Irish bouzouki and modern cittern are more commonly used. Some Irish traditional musicians, following the example of Andy Irvine , restring the tenor mandola with lighter, mandolin strings and tune it F-C-G-C two semi-tones lower than G-D-A-D, since the mandola's fretboard is two frets longer than the mandolin's , while others Brian McDonagh of Dervish being the best known use alternate tunings such as D-A-E-A.
Like the guitar , the mandola can be acoustic or electric. Attila the Stockbroker , punk poet and frontman of Barnstormer, uses an electric mandola as his main instrument. Alex Lifeson , guitarist of Rush , has also featured the mandola in his work. Mandolas are sometimes played in mandolin orchestras , along with other members of the mandolin family: mandolin, mandocello and mandobass. Keep the raised end closest to you. Pushing down and forward gives you the most control. Do not set the mandoline parallel to you, as a side-to-side slice can cause slipping or uneven results.
Cut the food to make a flat surface. If you're cutting a potato, lemon, or other round fruit or vegetable, cut it in half. The mandoline can only slice a flat surface. Keep the other end round to give you a better grip. Wet the runway optional. If you're cutting potatoes or another dry, starchy food, sprinkle a few drops of water across the cutting surface.
This ensures that the food will slide across it smoothly. Juicy fruits and vegetables usually produce enough moisture on their own. Place the food inside the hand guard. Almost all mandolines come with a hand guard, usually shaped like a bell or cylinder. Place the food in the hand guard so the flat side faces the runway, then slot the hand guard over the mandoline. Mandoline blades can easily slice off the tip of your finger.
Only professionals should use a mandoline without the hand guard and they have the scars to prove it. A cut-resistant glove can provide additional protection.
See Tips below for more information. Hold the mandoline steady with one hand. Use your non-dominant hand to hold the nearest leg of the mandoline.
Push the food down the runway. Grip the food with the hand guard. Push it down the runway, and the blades will cut one slice. Repeat this motion with even pressure to keep all slices the same thickness.
Mandolines with one horizontal blade may require a slow, sawing motion for soft foods like tomatoes. Part 2 of Look for a knob. If your mandoline has a knob on the side, it's easy to adjust. Just turn the knob to raise or lower the blade, and the mandoline will slice to a different thickness. Most mandolines can cut anything from French fries to paper-thin gratins and garnishes. The knob usually has a thickness label. This isn't perfect, since the amount of pressure you use affects thickness, but it doesn't need to be perfect for most recipes.
Switch to a different blade instead. Some models come with several different blade attachments instead of an adjustment knob. To change slice thickness or switch to a special cut julienne, crinkle, or waffle , you'll need to swap in a new blade. This can be quite dangerous.
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